STARTERS

Home-made Soup of the Day

Hot Smoked Chicken and Bacon Salad
Hot Smoked Chicken and Bacon served on top of a mixed leaf salad with tarragon dressing

Prawn Platter
Norwegian prawns set on a bed of lettuce topped with Marie Rose sauce

Fan of Melon with Sorbet
Selection of melon with fruit sorbet

Deep Fried Brie
Deep Fried breaded Brie served with redcurrant jelly

Craster Kipper Pate
Served with Melba toast

Grilled Mushrooms
Grilled Mushrooms stuffed with vegetable puree, topped with mozzarella cheese and served with tomato and basil sauce

Garlic Bread